RAINBOW BOWL

White rice, tofu with peanut butter, edamame, mango, cucumber, avocado, sesame, pickled radish.

CRAZY PEANUT

red rice, tofu with peanut butter, broccoli, baked sweet potato, mixed salad, cucumber, avocado, sesame.

our bestseller

KOREAN POKE BOWL

White rice, wakame salad, Korean-style pickled carrots, grilled pineapple with chili, shitake mushrooms and mung sprouts in orange and ginger sauce, peanuts, sriracha mango mayo sauce.

MISO TAHINI TREAT

Soba noodles with sesame oil, pak choi, peas, sugar snap peas, oyster mushrooms fried with Shichimi Togarashi, tofu salmon, miso - tahini sauce.

BRAIN GLOW

Lion's mane steak marinated in red wine and rosemary, potatoes baked with savory and garlic, broccoli.

MISO SHROOM LASAGNA

Lasagne stuffed with mushrooms and oyster mushrooms with miso, layered with spinach and béchamel sauce.

VEGGIE BURGER

Home-baked bun with black cumin, wheat protein burger, hummus, pickled cucumber, tomato, red onion, lettuce, garlic sauce, mustard-maple sauce.

SALAD

VIETNAM GLOW

Salad, cucumber, carrot, red cabbage, seitan duck, mandarin, orange chili sauce, mint and coriander leaves, pomegranate, nuts, lime, spring onion.

POLISH CUISINE

PIEROGI

available in two flavors: non-Russian and non-meat. Hand-made on site.

HOOPS

handmade with delicious mushroom sauce.

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